Love,
Makoto

A singular culinary collection from Chef Makoto Okuwa, weaving the traditions of Japan into the heart of Washington, DC.

The Vision

An intentional dialogue between ritual and modern craft.

Love, Makoto is the first single-operator culinary collection of its kind in the United States. It is a multi-dimensional space where the precision of omakase, the theater of the robata grill, and the warmth of handmade noodles coexist.

Guided by Chef Makoto Okuwa, our spaces are designed to be a sanctuary for those who seek depth in every ingredient and quiet sophistication in every interaction.

Dear Sushi Interior

Dear Sushi

Traditional and envelope-pushing sushi experiences, featuring curated omakase and a celebrated vegetarian sequence.

Book Dear Sushi
Beloved BBQ Space

Beloved BBQ

A Japanese steakhouse focused on A-5 Wagyu and heritage-breed American beef, prepared over smokeless tabletop grills.

Book Beloved BBQ
Hiya Izakaya Atmosphere

Hiya Izakaya

A high-energy bar offering whisky highballs and robata skewers. Walk-ins are encouraged for cocktails and bites.

Walk-in Only
Love on the Run Venue

Love on the Run

Handmade ramen, fresh buns, and elevated sushi rolls for those in motion. Daily service from 11am to 10pm.

Order Online
Acclaim

"A food-hall-size mash note to the tastes of Japan."

MICHELIN GUIDE 2024

100 VERY BEST RESTAURANTS

36 HOURS IN DC

Begin the
Experience.

Reservations for Dear Sushi and Beloved BBQ are released via Resy. For private gatherings, corporate events, or general inquiries, please reach out to our team.

Location

200 Mass. Ave., NW, STE 150
Washington, DC 20001

Contact

202 992 7730
hello@lovemakoto.com

Inquire or Book an Event

Join the Collection

Expand your career in the hospitality industry with us. Send your resume to hr@lovemakoto.com

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