A Note from Chef Makoto

We believe the table is where craft meets conversation.

"Love, Makoto is more than a culinary collection; it is a mash note to the tastes of Japan. We have gathered the precision of the sushi bar, the energy of the izakaya, and the warmth of the home kitchen under one roof in Washington, DC, honoring the lineage of ingredients and the hands that prepare them."

Interior of Love, Makoto featuring lush greenery and sophisticated dining atmosphere

The Collection

Founded by Celebrity Chef Makoto Okuwa, Love, Makoto represents the first single-operator culinary collection of its kind in the United States. It is a curated ecosystem where diverse Japanese styles coexist, each defined by its own rhythm and ritual.

From the smoke-infused intensity of Beloved BBQ to the quiet, disciplined theater of Dear Sushi, we offer a spectrum of experiences. Whether it is a quick, nourishing bowl at Love on the Run or a late-night highball at Hiya Izakaya, every dish is an exercise in restraint and quality.

04

Distinct Culinary Concepts

2024

Michelin Guide Recognition

DC

200 Massachusetts Ave NW

Named among the 100 Very Best Restaurants and 36 Hours in Washington, DC.

Chef Makoto Okuwa
The Visionary

Makoto Okuwa

Chef Makoto Okuwa has spent decades refining his approach to Japanese cuisine, blending traditional Edomae-style sushi techniques with modern culinary innovation. His work is a balance of heritage and the contemporary, always centered on the integrity of the ingredient.

At Love, Makoto, he brings this philosophy to Washington DC, creating a space that celebrates both the high-end omakase experience and the vibrant, democratic energy of Japanese street food.

Inquire

Whether you are planning an intimate omakase dinner or a large-scale private event, our team is here to assist.

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